How to Prepare Instant Jalebi | Instant Jalebi Recipe

Planning to prepare some sweets on these rainy day, Try this instant jalebi for tommorow’s breakfast. It will take only 15 minutes to prepare.

Ingredients

• 4 teaspoon sour curd or 1/4th cup sour curd
• 1 cup or 100 gms maida
• 1 teaspoon baking powder
• water
• 400 gms Sugar
• Desi ghee or refined to fry

How to prepare Sugar Syrup (Chashni)

• In a pan take 400 gms of sugar and 200 gms of water in it

• Start preparing it on low to medium flame
• heat it till it will convert to approximtion of 1 Taar ki chashni
• Tip: no need to prepare 1 taar ki chashni. consistency should be less then 1 taar.

How to Prepare Jalebi Batter

• In a bowl add 4 teaspoon curd
• Add 100 gms maida
• Add 1 teaspoon baking powder
• Add tinch of orange or yellow Food Color/kesar for color

• Now start adding water and mix it slowly
• Mix it till it convert to smooth batter as shown

How to prepare Jalebi

• Fill batter in cone or tomato ketchup bottle.
• Add desi ghee in flat pan and heat it on medium flame
• Now start creating shape of jalebi in kadai and use tongs to fry it. Fry in on low to medium flame. Fry it till it turns to golden brown.
• Now add jalebi’s in sugar syrup
• Your Hot jalebi’s are ready to serve